Best Apple Crisp Recipe
This classic apple crisp recipe gets it's incredible flavor from the addition of pecans and just the right apples.
Ingredients
- 6 medium apples I like Macintosh
- 1 1/2 cups brown sugar
- 1 cup all purpose flour
- 1 cup oatmeal
- 2/3 cup softened butter
- 1 1/2 teaspoons ground cinnamon
- 1 1/2 teaspoons ground nutmeg
- 1/2 cup pecan halves
Instructions
- Heat oven to 375 degrees and grease a 9x13 pan.
- Mix together all of the ingredients accept for the apples and pecans. Use your hands to mix until the mixture is like moist coarse crumbs.
- Add the pecans and mix throughout.
- Peel, core, and slice your apples. If you have an apple peeler/corer, the job goes really quick.
- Fill 9x13 pan with the apple slices.
- Top with crumb mixture and bake for 30 minutes or until the topping is golden and you can see the apple juices bubbling.
