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Party Mashed Potatoes

You don't even need gravy for these delectable potatoes! A combination of rich and creamy ingredients make these potatoes a special treat. Make them ahead of time and then just heat them up in the crock pot.
5 from 2 votes
Prep Time 30 mins
Course Side Dish


  • crock pot


  • 5 pounds potatoes
  • 8 oz cream cheese
  • 8 oz sour cream
  • 2 t. salt
  • 2 T. chives
  • 2 T. butter


  • Boil peeled potatoes until tender.
  • Drain water and mash until smooth.
  • Add softened cream cheese, sour cream, butter, chives, and salt.
  • To use immediately, place in a greased casserole dish and bake at 350 degrees for 30 minutes. Since I like to save room in my oven, I make these ahead of time and then place in a crock pot for a few hours before dinner.
Keyword party mashed potatoes